ORDER BY TUESDAY 12PM FOR DELIVERY ON FRIDAY, OR FRIDAY 12PM FOR DELIVERY ON WEDNESDAY.
- Yeast Free
- Dairy Free
- Certified Organic Flour
- Soy Free
- Egg Free
Emmer complements our existing range of organic common wheat alternative ancient grain breads. Emmer has a mild slightly sweet taste, is easily digested and is popular with children.
Emmer (triticum dicoccum) is an ancient Wheat commonly known as “Farro” in Europe. It is a simple grain of 28 Chromosomes, dating back 17,000 years to the beginning of agriculture in the Fertile Crescent Region of Mesopotamia. It is the mother grain of modern durum wheat’s. It pre-dates spelt and Kamut.
Certified Organic Emmer Flour, Filtered Water, Olive Oil, Sea Salt, Sourdough Culture (Contains Acidophilus & Bifidus).
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